
Located in the picturesque village of Gabi in Switzerland, the Restaurant Forellenräucherei Gabi is a hidden gem known for its delicious smoked trout dishes. Situated at Simplonstrasse 79, this charming restaurant offers a unique dining experience for both locals and tourists.
At Restaurant Forellenräucherei Gabi, guests can enjoy fresh and flavorful trout that is smoked in-house using traditional methods. The menu features a variety of trout dishes, such as smoked trout fillets, trout salad, and grilled trout, all of which are prepared with care and expertise.
In addition to their mouthwatering trout dishes, the restaurant also offers a selection of other Swiss specialties, including cheese fondue and raclette. Guests can enjoy their meal in the cozy dining room or on the outdoor terrace with stunning views of the surrounding mountains.
Whether you're looking for a delicious meal or a unique dining experience, Restaurant Forellenräucherei Gabi is the perfect choice. Visit them today and taste the flavors of Switzerland in every bite.
Wir haben uns eine als Belohnung für den geschafften Klettersteig mit genommen, und in der Cinque Terre Stück für Stück genossen, Top Qualität ☆☆☆☆ Ein Genuss der jedes Fränkli wert ist...Die Beste Forelle meines Lebens...Danke ♡
Quelle: GoogleIst ein Geheimtipp. Die Forellen schmecken einmalig. Dienkleine Agri-Imbiss-Stube und die Terrasse sind ein Kleinod.
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