
Looking for a unique dining experience in La Chaux-de-Fonds, Switzerland? Look no further than Teppan Yaki restaurant located at Rue de la Croix-Fédérale 35. This restaurant offers a one-of-a-kind Teppanyaki dining experience, where skilled chefs prepare your meal right in front of you on a hot iron griddle.
At Teppan Yaki, you can expect a wide variety of fresh ingredients, including meats, seafood, and vegetables, all cooked to perfection in front of your eyes. From sizzling shrimp and tender steak to flavorful vegetables and fried rice, there is something for everyone to enjoy at this restaurant.
In addition to the delicious food, Teppan Yaki also offers a cozy and welcoming atmosphere, making it the perfect spot for a special date night or a fun dinner with friends. Whether you're a Teppanyaki enthusiast or trying it for the first time, Teppan Yaki is sure to impress with its delicious food and entertaining chefs.
Don't wait any longer to experience the excitement of Teppan Yaki restaurant in La Chaux-de-Fonds. Make a reservation today and prepare for a dining experience you won't soon forget.
Sehr gut
Quelle: GoogleSchöne Überraschung. Unbegrenzte Sushi-Rollen, unbegrenzte Getränke und Desserts.Sehr guter Service. Freundliches und verfügbares Personal. Ich empfehle und werde wiederkommen!Wunderschön dekorierter und sehr sauberer Ort.Belle surprise. Tapis de sushis à volonté, boissons à volonté et desserts également.Très bon service. Personnel accueillant et disponible. Je recommande et je reviendrai!Lieu joliment décoré et très propre.
Quelle: GoogleIch habe es einmal an einem Samstagmittag probiert und es war wirklich eine schöne Überraschung.Gutes Buffet, gut bestückt und unbegrenzt. Alkoholfreie Getränke inklusive. Und das alles für 26 Franken 😁 (Achtung, Samstagabend und Sonntag sind unterschiedliche Preise)
Quelle: GoogleDiscover restaurants that perfectly match your preferences! Filter by cuisine, ambiance, and ratings to quickly find the best options and enjoy your next culinary experience.
Get inspired by recipes, culinary journeys, and gourmet highlights from around the world.