
Looking for a unique dining experience in Vienna, Austria? Look no further than Restaurant La Plume - Federleicht located at Hainburger Str. 56 in the 1030 district. This charming restaurant offers a menu full of delicious and innovative dishes that are sure to satisfy your taste buds.
At Restaurant La Plume - Federleicht, you can expect to find a variety of dishes inspired by French and Austrian cuisine, all prepared with the freshest ingredients and served with a touch of elegance. Whether you're in the mood for a classic dish like coq au vin or something more modern like a quinoa salad with roasted vegetables, you're sure to find something to please your palate.
The atmosphere at Restaurant La Plume - Federleicht is cozy and inviting, making it the perfect spot for a romantic dinner for two or a celebration with friends. And with attentive service and reasonable prices, you'll want to make this restaurant your go-to spot for any occasion.
So why wait? Make a reservation at Restaurant La Plume - Federleicht today and experience the magic of this hidden gem in Vienna. You won't be disappointed!
Kleines, feines Lokal in ruhiger Lage,..das hat Erdberg gebraucht!!! Die Öffnungszeiten sind super,das Frühstück hervorragend, Service freundlich,schnell,guter Schmäh...es gibt nichts auszusetzen. Bitte weiter so:-)Ach ja- Sitzplatz reservieren empfehlenswert.
Quelle: GoogleDelicious warm Croissants and Coffee.Diverse Combo Menüs zu fairen Preisen.Angenehme Musik im Hintergrund und sympathisches Personal.
Quelle: GoogleEin sehr nettes Lokal. Waren heute zu viert hier Frühstücken. Haben die verschieden Frühstückssets bestellt und waren alle sehr zufrieden.In meinem Omelett war für meinen Geschmack etwas zu viel Zwiebel.Service ist freundlich und aufmerksam.Wir haben uns auch sehr über die vegane Frühstücksvaration gefreut.
Quelle: GoogleDiscover restaurants that perfectly match your preferences! Filter by cuisine, ambiance, and ratings to quickly find the best options and enjoy your next culinary experience.
Get inspired by recipes, culinary journeys, and gourmet highlights from around the world.