
Located in the charming town of Haag am Hausruck, Austria, Restaurant Bäckerei Cafe Scharinger is a must-visit spot for those looking to indulge in delicious Austrian cuisine. Situated at Marktpl. 31, this cozy restaurant offers a warm and inviting atmosphere that is perfect for a casual meal or a special occasion.
At Restaurant Bäckerei Cafe Scharinger, guests can enjoy a wide range of traditional Austrian dishes, from hearty schnitzels to mouth-watering pastries. The menu is carefully curated to showcase the best of local ingredients, ensuring that each dish is bursting with flavor.
In addition to its delectable food offerings, Restaurant Bäckerei Cafe Scharinger also boasts a selection of freshly baked goods that are perfect for a morning pick-me-up or a sweet treat after a meal. From flaky croissants to decadent cakes, there is something for every palate.
Whether you're stopping by for a quick bite or looking to linger over a leisurely meal, Restaurant Bäckerei Cafe Scharinger is the perfect destination for food lovers in Haag am Hausruck. Come and experience the warm hospitality and delicious flavors that this beloved establishment has to offer.
Super nette Überraschung auf der Durchreise.... Gastfreundlich, lecker, herrlich. Auf dem Weg in den Urlaub unbedingt stoppen, Cafe und Gebäck genießen und einfach genießen
Quelle: GoogleSehr zu empfehlen. Mehrere Frühstücksangebote. Leckeren Kuchen, Brot und Brötchen.Gern wieder.
Quelle: GoogleEin Kaffee ☕️ ☕️ ☕️ das man nur weiter empfehlen kann.Sehr Freundliches Personal, die Besitzerin kommt Persönlich zum Tisch und nimmt die Bestellungen auf.Mein Bruder ist behindert, der wird immer mit Herzlichkeit empfangen.Guten Qualität, Preislich in Ordnung.Wie am Anfang schon gesagt nur zum empfehlen.
Quelle: GoogleDiscover restaurants that perfectly match your preferences! Filter by cuisine, ambiance, and ratings to quickly find the best options and enjoy your next culinary experience.
Get inspired by recipes, culinary journeys, and gourmet highlights from around the world.